In the spring of 2026, Michelin brought one of the most ambitious chapters in its modern history to a close. The Green Star—a symbol of sustainability in gastronomy that was intended to change the way the world rates restaurants—has come to an end after just six years.
Veganuary is an organization that encourages and supports people in removing animal products from their plates for the month of January. In 2025, more than a decade after its founding, the...
Fast-food giant McDonald’s has quietly removed its vegetarian burger and wrap from menus in both Czechia and Slovakia. The change came without a press release or official announcement, leaving...
The UK dairy sector has launched an ambitious initiative, the UK Dairy Carbon Network, aimed at reducing greenhouse gas emissions directly on dairy farms while improving their productivity. The...