Chefs Horák and Zajíček have joined forces. Reason × Gurdau demonstrated what a dialogue between food and wine tastes like Read more…

Chefs Horák and Zajíček have joined forces. Reason × Gurdau demonstrated what a dialogue between food and wine tastes like

The first ‘four-hands’ dinner organised by the Reason restaurant and Gurdau Winery brought together two prominent figures in Czech gastronomy who share a similar approach to cooking. Jan Horák and...