Emirates Wrapped Up Thanksgiving Week with Festive Menus and Seasonal Entertainment

Emirates Wrapped Up Thanksgiving Week with Festive Menus and Seasonal Entertainment

editor editor Photo: courtesy of Emirates Flight Catering

Emirates concluded its Thanksgiving celebrations across routes to and from the United States, offering passengers special seasonal menus and entertainment from 24–30 November. The airline served traditional holiday dishes across all cabin classes and extended the Thanksgiving experience to its lounges in Dubai and major U.S. cities.

Across First and Business Class, customers enjoyed elevated dining with gourmet variations of roasted turkey, seafood starters, autumn vegetables and decadent desserts such as key lime tart, apple fritters and chocolate marble cheesecake. Premium Economy and Economy travelers were treated to festive salads, turkey roulades, classic sides and Thanksgiving-inspired sweets including sticky toffee pudding and Snickerdoodle cookies. On A380 flights, First and Business Class customers could also indulge in pecan cupcakes and premium drinks in the onboard lounge.

In Emirates Lounges in New York, Boston, Los Angeles, San Francisco and Dubai, guests sampled traditional fare like cider-brined turkey breast, brioche stuffing, creamy mashed potatoes, roasted vegetables and pumpkin-spiced desserts, complemented by seasonal cocktails and mocktails.

To complete the holiday atmosphere, Emirates’ ice entertainment system featured a lineup of NBA games and expanded holiday content, offering passengers thousands of movies, TV shows, music and audiobooks throughout the festive week.

Source: Emirates Flight Catering

In a recent update to Dubai’s high-end dining scene, Studio Frantzén at Atlantis, The Palm has been relaunched as Brasserie Frantzén, marking a shift toward a more casual, approachable concept while...
Just in time for one of the year’s biggest food moments — football’s marquee event — HEINZ has unveiled a novel delivery format for its signature ketchup: the HEINZ KegChup, a stainless-steel keg...
The emirate of Ras Al Khaimah has officially reduced the minimum legal age for the sale and service of alcoholic beverages from 21 to 18 years, aligning its alcohol regulations with recent federal...
Frites Atelier, a long-awaited addition to the local gastronomic scene, officially opened its doors today in London's Soho district. This concept, backed by three-star chef Sergio Herman, brings...
On 10 February, Prague's Forbína bar will be transformed into a futuristic Roman oasis that you wouldn't normally experience. Two bartenders from the iconic Drink Kong bar, Patrick Pistolesi and...
The legendary British restaurant and hotel, Belmond Le Manoir aux Quat'Saisons, has announced that the French three-star chef, Arnaud Donckele, will be its new culinary director. This move not only...
When René Redzepi and his team announced, "What is LA? We're coming to find out," it was clear that this would not be just another classic restaurant opening. Noma LA is a limited-time residency of...
Europe’s 50 Best Bars unveils its special award categories and reveals the Academy Chairs for its first-ever ranking.
Tanqueray, one of the most iconic producers of London Dry gin, has unveiled Sarah Jessica Parker as its new global ambassador. The collaboration, backed by parent company Diageo, kicked off in...