The quality of public catering in the Czech Republic is becoming a focal point of both professional and political debate. According to experts, children, patients, and the elderly need meals based...
Emirates is returning to the courts of Roland-Garros again this year. Throughout the two-week tournament, it brings together world-class tennis with French culture, gastronomy and its own unique...
On 30 and 31 May, the Refinery Gallery in Bratislava will host one of the most notable events of the season. Roast Different Festival 2026 (formerly Two Coffee Champs) will bring together more than...
The most influential bar ranking is moving to Milan this autumn. The 18th edition of The World’s 50 Best Bars promises not only a major reveal, but also a celebration of the creativity shaping...
No filters, no effects and no digital frills. This year’s Czech final of the Planteray Games showed that what really matters behind the bar still happens in the mind, the nose and the hands.
The Czech Republic remains at the forefront of global non-alcoholic mixology. At the 13th Mattoni Grand Drink, the home representative successfully defended the title. Following last year’s triumph...
Makro ČR, together with Lukáš Hejlík, is once again turning its attention to the most interesting developments currently taking place outside the main gastronomic hubs. The “Hope of the Czech...
In south-western France, in a region where cognac has been produced among vineyards and fields for centuries, stands Château de Bonbonnet—a place where time moves at a different pace and where...
For one evening, Bratislava became the epicentre of Central and Eastern Europe’s bar culture. The inaugural Bartenders’ Choice Awards CEE showcased the region’s strength – from Prague’s Forbína and...