On 10 February, Prague's Forbína bar will be transformed into a futuristic Roman oasis that you wouldn't normally experience. Two bartenders from the iconic Drink Kong bar, Patrick Pistolesi and...
„Nový bar chceme otevřít nejpozději na podzim. Tým a menu už mám, adresu taky. Pro mě je skvělý koktejl ten drink, který zvládneš dopít a nemáš problém objednat si druhý.“ říká jeden z...
Adrián Michalčík: The Key Element of a Good Cocktail Is Balance. And Sometimes That Gets Forgotten
"We want to open the new bar by autumn at the latest. I already have the team and the menu, and even the address. For me, a great cocktail is one you can actually finish—and have no problem ordering...
"We want to open the new bar by autumn at the latest. I already have the team and the menu, and even the address. For me, a great cocktail is one you can actually finish—and have no problem ordering...
"We want to open the new bar by autumn at the latest. I already have the team and the menu, and even the address. For me, a great cocktail is one you can actually finish—and have no problem ordering...
The Brands Report 2026 reveals which brands truly rule the world's bars today. It's not just about sales figures; ambassadors and bar experts comment on their favorites, explaining why bartenders...
Brands Report 2026 odhaluje, které značky dnes skutečně vládnou světovým barům. Nejde jen o prodejní čísla – své favority komentují ambasadoři a baroví odborníci, kteří vysvětlují, proč právě tyto...
"At the beginning, it was important for me to learn how to ‘read’ the casks, to understand the wood, and to become a true expert and a genuine rum lover. As an expert, you know that there comes a...
Cynthia Vargas: Rum used to be a men-only domain, but that’s no longer the case. With Matusalem rum, new challenges lie ahead
"At the beginning, it was important for me to learn how to ‘read’ the casks, to understand the wood, and to become a true expert and a genuine rum lover. As an expert, you know that there comes a...
"At the beginning, it was important for me to learn how to ‘read’ the casks, to understand the wood, and to become a true expert and a genuine rum lover. As an expert, you know that there comes a...
Pražský bar Forbína se 10. února promění ve futuristickou římskou oázu, kterou běžně nezažijete. Na guest shift sem přijíždí dvojice barmanů z ikonického baru Drink Kong – Patrick Pistolesi a...
Europe’s 50 Best Bars unveils its special award categories and reveals the Academy Chairs for its first-ever ranking.
Organizace 50 Best, která stojí za globálním žebříčkem The World’s 50 Best Bars, oficiálně představila 10 kategorií zvláštních ocenění a zároveň oznámila vybrané Academy Chairs pro historicky první...
50 Best, the organisation behind The World’s 50 Best Bars, launches brand-new list and awards programme in Europe for the first time.
The Czech final of the prestigious bartending competition Nikka Perfect Serve 2025 has its winner. Filip Bureš, an experienced bartender who has worked for years at the Habañero Music Bar in...
„Pravidla ale porušujeme ve jménu chuti. Považuji se za vypravěče příběhů, nejvíce času totiž trávím povídáním o láhvi Brockmans ginu a pomáhám lidem objevit další vrstvy chutí. Jsme stále malou...
“Pre-made drinks are not a problem in my view, even though many people claim otherwise. It’s true that guests enjoy the theater of a cocktail being made right in front of them, but preparing drinks...
Millie Tang: Creating drinks is a very personal affair for me. I personally prefer sweet dessert cocktails
“Pre-made drinks are not a problem in my view, even though many people claim otherwise. It’s true that guests enjoy the theater of a cocktail being made right in front of them, but preparing drinks...
“Pre-made drinks are not a problem in my view, even though many people claim otherwise. It’s true that guests enjoy the theater of a cocktail being made right in front of them, but preparing drinks...
The popular bar events at Alma kick off the year in style. On January 26, from 20:30 to 23:00, a unique guest shift will feature one of today's most influential bars at Prague's Alma. Lorenzo...
Simone Caporale: Being named the world’s best bar is nice, but life goes on
„It’s more important to know what to do after you win than to be obsessed with winning itself — to use it as a springboard for your next step. If you don’t have that clarity, don’t chase rankings,”...
„It’s more important to know what to do after you win than to be obsessed with winning itself — to use it as a springboard for your next step. If you don’t have that clarity, don’t chase rankings,”...
„It’s more important to know what to do after you win than to be obsessed with winning itself — to use it as a springboard for your next step. If you don’t have that clarity, don’t chase rankings,”...
For the first time ever, Slovakia is among the absolute elite of the world's bars. Bratislava's Mirror Bar, located in the iconic Carlton Hotel, has been ranked on the prestigious international list...
Page 1 of 2
- 1
- 2