Paper has long been associated with wine. Tasting notes, pencil annotations, and tickets in jacket pockets have been a natural part of the festival ritual for years. This year, La Bouteille de...
With its Mumm Cordon Rosé cuvée, the iconic House of G.H. Mumm presents a style that blends traditional Champagne craftsmanship with the light-heartedness of contemporary living. The result is a...
The Field restaurant remains one of only two Czech establishments awarded a Michelin star in the prestigious Michelin Guide. I use the word "yet" deliberately: we are anticipating the announcement...
In the heart of Tuscany, a winery is emerging that is redefining the established perception of the Chianti Classico appellation. Tenuta di Carleone builds on the traditional Sangiovese grape...
The first Czech Master of Wine speaks candidly about the pressure behind the title, the shifting global wine market, and why restaurants should put more trust in local producers. Lenka Sedláčková...